###### NAVIGATE - BACK : [[ENGLISH MUFFINS]] ---- >[!info]- [[ENIGMAS]] ----- #### AENIGMAS HEALTHY ENLISH MUFFINS try and replace `all purpose flour with millet four hehe` Here’s a nutritious twist on a breakfast classic, or even a tasty option for lunchtime mini pizzas! These homemade English muffins are easy to whip up and far surpass store-bought versions in flavor. Ingredients: 3 cups all-purpose flour 1 tbsp honey 2 tsp dry active yeast 1 tsp baking powder Pinch of salt 2 tbsp butter 3/4 cup + 2 tbsp water Instructions: 1. Heat water and butter to 110°F 2. Combine warm water and butter in a bowl, then stir in dry active yeast. Cover and let it sit for 5 minutes to activate 3. Mix in the remaining ingredients to form a dough 4. Knead the dough until soft (about 5 minutes), then let it rest for 1 hour 5. Shape the dough into 8 balls and let them rest for 40 minutes 6. Flatten each ball on a lightly dusted surface 7. Fry on medium heat for 4-5 minutes on each side until fluffy Enjoy this homemade, all-natural recipe for a wholesome breakfast or lunch option! https://www.instagram.com/reel/C5jzsj7u7NY/ >[!quote]- NARU ><iframe allowfullscreen src="https://www.instagram.com/reel/C5jzsj7u7NY/embed" width="100%" height="555" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture"></iframe>